Permanent Chef de Partie
Warminster, Wiltshire, US
18d ago


For over 50 years, Longleat has been one of the UK’s most loved attractions. With almost 1 million visitors every year, we are passionate about providing wondrous and immersive experiences that lead to lifelong memories.

  • Despite our established reputation, we constantly strive to educate, excite and inspire our guests from hosting the UK’s largest ever hot air balloon gathering, to celebrating our Festival of Light;
  • the first and biggest event of its kind in the UK, with a total of 3,000 spectacular Chinese lanterns transforming the Estate.

    With so much on offer, it’s no surprise that guests to the park can work up quite an appetite fortunately, the dedicated Food and Beverage Team are always on hand to deliver an amazing service and an exciting variety of food and beverages.

    During peak months, the team can regularly cater for approximately 8000 guests per day across multiple units. The recently opened 1.

    5m (GBP) Chameleon Tree’ restaurant and coffee house offers guests wholesome, contemporary comfort food to suit every taste in a welcoming environment that can cater for up to 420 people at any one time! Proven experience as a Chef Level 2 qualification in Food Hygiene and Level 2 Diploma in Professional Cookery (City and Guilds or equivalent) A flair with ingredients and first rate culinary skills Thrive in a busy work environment, with ability to remain calm under pressure Flexible to work extra hours / weekends as required 29 days holiday inclusive of bank holidays, complimentary tickets to Longleat and Cheddar Gorge, discounts on retail merchandise, life assurance cover, free parking and more perks.

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