The Prince Alfred
Maida Vale - 2 minutes walk from Warwick Avenue Tube Station
About Us :
A locals' favourite in Maida Vale since 1856 and located just minutes from the picturesque canals of Little Venice, our beautiful pub boats Victorian history and craftsmanship with an eclectic twist.
If you're looking to work somewhere that has charm and character, where every day is different, look no further than the Prince Alfred.
What we offer our Sous Chefs;
Alongside your Head Chef autonomy to create your own menu’s and specials.
Up to £11 per hour plus service charge
28 days holiday per year
Average working hours will be 40 per week
20% discount in all Young’s & Geronimo pubs and hotels
Access to our Apprenticeship Scheme, development programmes and Chef Academy
What we look for in a Sous Chef;
We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
As the successful Sous Chef you will :
Have experience championing excellent service through quality food.
Demonstrate a passion for leading and developing a team.
Be an active hands-on Chef with excellent communication skills
Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Thanks for your interest in working with Youngs’