Commis Chef - The Grill at The Dorchester
Le Meuirce
United Kingdom
6d ago

Hotel

We work with some of the most talented and unique individuals in our business, who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it.

It is, after all, our people that bring our vision to life. As a member of our Dorchester Collection Family, we will support your development by nurturing your personality, creating a transparent culture of trust collaboration and appreciation.

Supported by our annual personal development planning, tailored learning opportunities and our Academy programs you will be a part of creating a bespoke experience.

Treasured by guests. Cherished by employees. Celebrated worldwide.

As an employee, you are expected to provide our guests with a bespoke and memorable experience measured to the highest standards of quality and service delivery.

Additionally the execution of your position will be in accordance to our company policies, standards and procedures.

Our company values are the fundamental spirit on how we reach our goals. As an ambassador of Dorchester Collection you will be entrusted with our values and expected to further enrich our We Care culture : Passion -

Personality - Respect - Working Together - Creativity

This job description is intended to illustrate the main duties and responsibilities of the role. It is not intended to be exhaustive and please be advised that the duties and responsibilities may be added on a temporary or permanent basis as appropriate.

Division & Department

Food & Beverage - Kitchen

Job Title

Commis Chef - The Grill at The Dorchester

Position Overview

  • The ideal Commis Chef will take pride working in The Grill Kitchen, creating bespoke food for what it is known to be for the finest grill food in London
  • Your help will be crucial in creating delectable dishes range from the restaurant’s signature blue lobster chowder to an extensive sweet soufflé menu
  • As a Commis Chef you will also be responsible to ensure that daily food preparations meet outlined recipes including portion size, quantity and quality
  • Essential Functions & Physical Requirements

  • We require our Commis Chef to be self-motivated and to maintain food quality control, as well as maintain proper food rotation, which will eliminate spoilage and waste
  • Good spoken English is required
  • Previous experience in a fine dining kitchen beneficial
  • Benefit Package

  • Employee Introductory Scheme - £750.00
  • World-class training and development
  • Complimentary nights with breakfast within Dorchester Collection
  • 50% F&B discount at selected restaurants within Dorchester Collection
  • The successful Commis Chef will be able to participate in a variety of social events and Corporate Social Responsibility activities throughout the year
  • Fantastic pension scheme
  • Location

    53 Park Lane, Mayfair W1K 1QA London

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