Barback / Commis Waiter - Excellent Pay & Benefits
The Langham, London
West London, United Kingdom
6d ago

Job Description

Barback / Commis Waiter

We are currently looking for enthusiastic and professional Barback / Commis Waiter for our award winning Palm Court Restaurant.

The Langham, London is currently looking to recruit a Barback / Commis Waiter in our Palm Court lounge. The dazzling Palm Court is famed as the place where the tradition of afternoon tea was born over 150 years ago.

At The Langham, London we offer fantastic package for the role :

  • Pay of circa 26,500 per year
  • annual holidays of 4 weeks plus bank holidays
  • learning and development opportunities
  • uniform and meals on duty
  • season ticket loan
  • many other exciting benefits are offered

    As a Barback / Commis Waiter in Palm Court, your main role will be to

  • as a strong Palm Court team member ensuring that the service is running smoothly
  • ensure restaurant pantry and bar is set for service
  • ensure that all cutlery, crockery, glassware and trays are spotless and clean before and during service
  • prepare and locate all mise-en-place in strategic areas in the restaurant
  • responsible for linen for the restaurant
  • prepare and serve hot beverage as ordered
  • assist on the pass and serve food
  • ensure that all cutlery, crockery, glassware and trays are spotless and clean before and during service
  • The Langham London, London’s Original Grand Hotel and flagship of the international Langham Hospitality Group comprises 380 luxury bedrooms and suites, the acclaimed Roux at The Landau and Palm Court restaurants, the Artesian Bar, extensive Conference & Events facilities and Europe’s first Chuan Spa.

    The team at the hotel prides itself on creating enchanting encounters for our guests and we’ve been doing so since 1865.

    The ideal Barback / Commis Waiter in Palm Court will have

    previous experience in a similar Restaurant or Hospitality environment

    excellent customer service skills; ability to anticipate guest needs and go the extra mile

    strong interest and passion for food & beverage

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