Contract : Permanent - Full Time
Hours : 37.5 hours per week
Who are we looking for?
As our ideal Cook, you will be able to demonstrate a good knowledge of food hygiene and some experience within a similar role.
You will also require experience / knowledge of :
Restaurants and Dining
Rewards & Benefits
In return for your hard work as our Cook, you will be entitled to a great range of benefits including :
Free meals on duty
Training and Development opportunities
Employee Assistance Programme
What will I be responsible for?
Joining our team as Cook, you will be responsible for providing outstanding customer service in our Restaurants. On a daily basis, this will involve :
Cooking a variety of dishes e.g. burgers, steaks, battered fish & chips etc.
Ensure that a good standard of hygiene and cleanliness is maintained throughout the kitchen, to meet the required health & safety standards of practice.
Ensure all equipment used is well maintained, in good working order and to log any defect and report to the Supervisor.
To prepare, cook and present well-balanced meals to the highest quality incorporating cultural and dietary needs as required.
Carry out good food safety management, temperature controls and HACCP documentation according to current Food Hygiene regulations.