Study 1 day per week at one of our partner colleges
Work 4 days per week in one of our selected managed pubs*
Be mentored by one of our Head Chefs
Be paid weekly
Receive 28 days holiday (including bank holidays)
Get access to discounts on the high street as well as in our pubs and hotels
Who are we looking for?
Desired skills :
Determination a get up and go’ attitude
Drive to succeed in an exciting career in hospitality
Excellent team player
Enjoy working within a fast-paced, hot kitchen
Focused on the detail
Passionate about cooking and obsessed with quality
Reliable & trustworthy always turning up for shifts and training sessions
Desired qualifications :
Commis Chef Standard or Level 2 Professional Cookery (NVQ)
2 years relevant experience
Please apply to multiple positions if you would like to be considered for more than one of our pubs.
Weekly Wage : age 16 20 up to £263, age 21 24 up to £335, age 25+ up to £357. All based on a 40 hour work week. There is an opportunity to earn more through our tips and service charge system.
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