Junior Sous Chef
You work within the heart of the restaurant; our kitchen. As a Junior Sous Chef you are devoted to helping us deliver EPIC food to each and every guest ensuring it is perfect every time.
Not only do you strive to support your fellow team members, you also work hard to ensure our kitchens follow both Health & Safety and Food Safety practices at all times.
Joining us as a Junior Sous Chef you become part of our famiglia and will help us ensure that all of our guests have a memorable experience and become friends for life.
To work within the heart of our kitchen we ask our chefs to have the following skills and behaviours as we are always willing to train and develop additional skills as you grow with us.
What’s in it for you
You will receive support, training and development opportunities from the moment you start, helping to build you to become a Carluccio's expert.
Your next steps could see you cross train or develop into a Senior Sous Chef or Head Chef. What are you waiting for, start your career as a Carluccio's Junior Sous Chef now.