General Manager
Mise en Place
London, UK
5d ago

Vacancy Description :

Responsibilities include :

Responsible to oversee the initial opening operation (paid for training period OF 7 days in Italy to attend coffee workshops and brand training )

In charge of recruitment, team training & development (HR procedures)

19 staff on a rota / 102 seating plus outside terrace of 16

Stock management : purchasing, wastage control, supplier liaison

Staff Rotas and managing labour effectively

Daily cashing up

Due Diligence : Hygiene, Health & Safety, Fire Safety Records & Procedures

About you :

Passion for coffee, customer service and fast paced casual dining / table service driven and effective leader

Min 24 months experience as a Store Manager level within a comparable / vibrant Retail recognised quality brand operation / ( opening experience a distinct advantage)

Strong all round skill set man management, leadership, organisation, communication, attention to detail

Ability to manage & motivate a team, ensuring high standards of product quality & service

Business acumen finance control, target driven / sales driven, forecasting

Reliable & committed with intention to offer a long term commitment to next role

Report this job

Thank you for reporting this job!

Your feedback will help us improve the quality of our services.

My Email
By clicking on "Continue", I give neuvoo consent to process my data and to send me email alerts, as detailed in neuvoo's Privacy Policy . I may withdraw my consent or unsubscribe at any time.
Application form