Head Chef - Premier Inn
At Premier Inn, every guest wants great food - That’s only made possible by you and your dedicated kitchen team. You are at the heart of leading the way, making sure all food is prepared safely, cooked perfectly and presented to the highest standards, on time, every time.
You’ll do this by : Being highly organised, having an eye for detail, striving to deliver a great product, having the ability to work effectively in a fast-paced environment whilst oozing passion for a slick F&B operation.
Running the perfect kitchen with the guest in mind - Team training and coaching will be your strong point ensuring all round product knowledge of our menu.
Balancing back office responsibilities with being visible and working the kitchen floor with your team, whilst consistently communicating with the front of house team to deliver a leading guest experience.
Comfortable with controls and budgets, being liable for stock control making sure we are within company guidelines for- wastage, stock holding and profitability.
delivering unforgettable moments that stay with our guests for a lifetime. We’re looking for somebody who can work under pressure, ensuring brand standards are met day in, day out with a proven track record of effectively managing a team.
You’ll remain resilient, thrive under pressure whilst remaining open to new ways of working, i.e. rational cooking.
Your Rewards and Benefits - Along with a structured induction plan and training to do your role there are numerous of other benefits.
Some of the big ones below, but feel free to explore more on our Whitbread careers page.
With over 800 hotels, 75,000+ rooms and further growth plans, there are endless opportunities for you within award winning Premier Inn! Come and make a difference at the UK’s leading hotel brand- Apply today.