CDP - Hotel - Isle of Wight - £23k+ Tips
Blue Arrow
England Permanent
7d ago

Chef de Partie - Hotel - Isle of Wight - £23K-live In

Role Overview :

Our client is a fabulous 4* hotel situated on the Isle of Wight. This hotel's 2 Rosette awarded restaurant serves a selection of dishes to a high standard, from locally sourced produce.

They are currently recruiting for a CDP to assist in leading their large brigade. As a CDP you will work 40 hrs minimum a week 5 out of 7 days per week on various shift pattern.

Live in is available.

Main Duties and Responsibilities as a Chef de Partie

  • To ensure food preparation and control meets requirements in respect to the set standards
  • To be responsible for maintaining up to date product and menu knowledge
  • To maintain a high standard of food preparation and presentation, ensuring portion and quality control
  • To comply with health and safety and food safety legislations
  • What You Need To Be a Successful Chef de Partie

  • NVQ or City & Guilds Chef qualifications are required
  • Previous chef experience at 1 Rosette level or above
  • Basic Food Hygiene Certificate
  • Excellent communication skills
  • Ability to work well under pressure in a fast paced environment
  • The Reward / Benefits - Chef de Partie

  • Salary of up to 23K per annum + Tips
  • Live in onsite available
  • Excellent career progression opportunities
  • How to Apply :

    To apply for this role, please click the " APPLY " button.

    Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.

    Eligibility :

    In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application.

    Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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