Chef Manager
Atalian Servest
Oxford, GB
2d ago

Overview

Would you like to join a leading facilities management company with a reputation for excellence?

We are currently recruiting for a Chef Manager to join our passionate and driven team within the Healthcare division in Chipping Norton!

Duties will include

  • To co-ordinate and manage all catering and associated services at appointed premises.
  • Food production in line with the company recipes, cooked and presented to a high specification.
  • Planning and the promotion of menus, stock control and EDI ordering of all supplies.
  • To be responsible for the security of the unit money at all times.
  • To recruit all local unit Team Members as agreed with the Operations Manager and appraise all unit Team Members on an agreed time scale.
  • The successful candidate

  • Ideally a professional catering qualification to 706 / 1 and 2 or equivalent NVQ
  • Food safety L3 would be an advantage
  • Good Standard of cooking and food presentation
  • Must be an excellent communicator, particularly with older people
  • IT literate.
  • Ability to work within a challenging budget in a fast-paced environment
  • Previous experience in a similar role and environment would be an advantage
  • Would suit someone looking for a better work / life balance as no evenings so would also consider applicants from the restaurant or hotel sector
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