We entrust you with this area :
Culinary - you are creative in the kitchen, plan varied menus and your buffets are a feast for the eyes
Sustainability - conscientious handling of food is a matter of course for you
Hygiene - you know the standards and apply them conscientiously
Office - you help with correspondence for your team
Food makes you happy - you take care of the physical well-being of our guests. This is how they will remember the Penta Hotel best
These are your talents :
Your skills in the kitchen - that's what you have acquired with a completed vocational training as a chef. Perfect! Have you been working in the kitchen as a career changer for a long time?
Then you are welcome here!
Passion - you feel passion for cooking and would like to share it with many people.
Clear language - you are in contact with guests, customers and colleagues in English
Committed and quality-conscious - you enjoy contributing to the team
This is how we work together :
Flexible working hours- contract with variable hours
Flat hierarchies - your opinion counts
Further training - we are happy to promote your talent internally
F&B Lounge - working and eating together is part of the package for us
International working environment - you get to know other cultures 
